Soba buckwheat noodles and udon noodles
Ri Kyu An
Soba buckwheat noodle shop established in 1952
Specialty
- Tenzaru: Soba served with tempura deep-fried in sesame oil and nori seaweed.
- Natto soba: The most popular dish of this restaurant and recommended for those who want to try the unique flavor of natto, fermented soybeans.
| Address | 1-12-16 Nihombashi Muromachi, Chuo-ku, Tokyo 103-0022 |
|---|---|
| Average budget | (lunch) : 1,000 JPY / (dinner) : 3,000 JPY |
| Hours | Weekdays: 11:00-20:30, Sat: 11:00-16:00 |
| Closes | Sun, holidays |
| URL | http://www.rikyu-an.com |
| TEL | 03-3241-4006 |
| Languages | Menu (non-Japanese) : English |
| Credit cards | VISA, Master, JCB, AMEX, Diners, UC, DC |
Message from the Shop
Soba is a Japanese fast food. Oroshi-soba, which is a soba served with grated radish and citrus, is popular with foreign customers.
Access
Tokyo Metro Mitsukoshimae Station: 2 mins on foot